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Start Over Subject Cooking--United States--20th Century

183. Meat and Romance

Collection:
From the Kitchen Drawer and Cupboard: The Jerred Metz Collection of Manufacturers' Recipe and Advertisement Booklets 1902-1950
Institution:
National Live Stock and Meat Board Department of Meat Merchandising, Home Economics and Nutrition

185. Meat Makes the Meal

Collection:
From the Kitchen Drawer and Cupboard: The Jerred Metz Collection of Manufacturers' Recipe and Advertisement Booklets 1902-1950
Institution:
The Wm. Schluderberg - T. J. Kurdle Co.

186. Meat Complete: A Handbook of Meat Cookery

Creator:
Martha Logan
Collection:
From the Kitchen Drawer and Cupboard: The Jerred Metz Collection of Manufacturers' Recipe and Advertisement Booklets 1902-1950
Institution:
Swift and Company

187. Meat Carving Made Easy

Collection:
From the Kitchen Drawer and Cupboard: The Jerred Metz Collection of Manufacturers' Recipe and Advertisement Booklets 1902-1950
Institution:
National Live Stock and Meat Board

188. Mealtime Magic

Collection:
From the Kitchen Drawer and Cupboard: The Jerred Metz Collection of Manufacturers' Recipe and Advertisement Booklets 1902-1950
Institution:
R. T. French Company

189. Meals Go Modern Electrically

Collection:
From the Kitchen Drawer and Cupboard: The Jerred Metz Collection of Manufacturers' Recipe and Advertisement Booklets 1902-1950
Institution:
The Modern Kitchen Bureau

190. Mazola Salad Bowl

Collection:
From the Kitchen Drawer and Cupboard: The Jerred Metz Collection of Manufacturers' Recipe and Advertisement Booklets 1902-1950